— julia child
Pastry Chef Lee Horswill and his partner, Bread Baker David Ellertsen, are the co-owners of Brown Bear Baking on beautiful Orcas Island in the San Juan Islands of Washington State. Both are classically french trained at the San Francisco Baking Institute - the only school in the United States dedicated exclusively to Artisan Baking under Chef Michel Suas.
Have a special event? Need some pastries for that special brunch? Trying to entertain guests and want to make it easy? We're on it and ready to help you!